Smoke is nature’s original seasoning – especially here in the Pacific Northwest. Add a delicious smoky flavor to your food with these chemical and additive-free smoking chips. Sourced and made in the USA. Choose your favorite: - Alder is a Pacific Northwest favorite, offering a delicate, earthy flavor with a hint of sweetness. - With Northwest Blend you get: Maple provides the sweet notes, cherry compliments the maple and the alder rounds it all out with a mild smokiness. - Applewood produces a sweet, fruity smoke that is the strongest and most popular of the fruit woods. - For a strong, bold, and smoky flavor, use our Hickory smoking chips. - Cherry gives fantastic flavor with its vaguely sweet and fruity smoke. It is a popular choice and pairs well with poultry, turkey, and cornish game hens. - Maple is the sweetest smoke of the grilling woods. It is subtle, balanced and shares a special alchemy with pork and ham. 180 Cubic Inch bags of premium smoking chips.