Persian Blue Salt with Summer Truffle (Tuber Aestivum Vitt.) Truffle salt is a versatile product to use in any dish that requires salting, as a substitute for classic salt. It imparts a completely unique flavor to meat and fish cooked by any method, as well as to various types of appetizers and side dishes: a universal product to keep in the pantry. Sublime for seasoning salads or adding an extra touch to potatoes and fries. Size: 80 g