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Lemon Strozzapreti is an artisanal Apulian specialty with a fresh and delicate aroma. Made with 100% Italian durum wheat semolina and natural lemon, they combine the tradition of handmade pasta with the citrus flavors typical of the Mediterranean. The bronze drawing and slow drying give the strozzapreti a rough and full-bodied texture, perfect for holding the sauce. Ideal with fish sauces, shellfish, seasonal vegetables, or simply with extra virgin olive oil and fresh lemon zest. Artisanal lemon pasta 100% Italian Bronze drawn and slow dried Fresh and aromatic taste Produced in Puglia Format: 500 gr. A fragrant and genuine product that encapsulates the freshness of Southern Italy, perfect for gourmet shops, restaurants, and collections of artisanal Italian specialties.
Active Ingredients: Durum wheat semolina, water, lemon juice 3%, lemon flavor 0.3%, turmeric powder 0.3%. Contains gluten. May contain traces of SOY and MUSTARD.
Diet
Allergens
Dimensions: 39 x 24 x 20 cm (15.4 x 9.4 x 7.9 in)
Weight: 0.5 kg (1.1 lb)
Shelf life
Storage
Made in: Italy
Season: Year-Round
Product Language: Italian













