Les Gaillardises de l'Ubaye offer you an exceptional alpine specialty: génépi confit. Made from the famous mountain plant, this confit offers a unique and refined taste, blending herbal and slightly bitter notes. Perfect for accompanying your cheeses, foie gras, or simply spread on fresh bread, the génépi confit adds a touch of character to your tastings. Treat yourself to a culinary journey to the heart of the Alps with this authentic and delicious delicacy. Try it and let yourself be enchanted by its captivating aromas.