Wholesale Organic Blackcurrant Macerate - 30 ml - Saint-Hilaire

Blackcurrant is a shrub that appreciates cold and mountainous regions. Often cultivated, it also grows in humid forests and peaty soils. It produces clusters of small black berries, which are often used to make drinks. In the 18th century in France, it was called the “Elixir of Life” because it was so effective against migraines, fevers, rheumatism and other ailments. Blackcurrant berries were also recognized as tonic, aperitif and fortifying. An abbot, Pierre de Montaran, even wrote a book to extol its merits: The admirable properties of Cassis Fortifying, adaptogenic, blackcurrant supports the immune system.