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Description
The Unglazed Clay Tagine is a versatile cookware perfect for creating flavorful and nutritious meals. Its unglazed design allows for natural flavor infusion, while its steamer functionality with a vent ensures even heat distribution. This tagine is ideal for slow cooking, resulting in tender and flavorful meat dishes. Cure the tagine by rubbing olive oil and garlic on the bottom first time. Don't soak in water. Use in the oven as this is a safer way, if cook on the stovetop, have to use diffuser or flame tamer to help distribute the heat evenly. Start always low heat and gradually raise it. The Unglazed Clay Tagine provides a great way to prepare delicious and nutritious meals. Can be use in restaurants, cooking and serving for 1 or 2 people. 1-piece in a box. size 8.5 Lx8.5 W x7 inch High
Details
Made in Turkey Weight: 1.36 kg (3 lb) Dimensions: 30.5 x 21.6 x 21.6 cm (12 x 8.5 x 8.5 in) Product Materials: Organic































