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Description
Fermented Kampot Vert are green peppercorns harvested unripe and packed with fresh salt. Remain soft due to fermentation The taste is juicy, intensely peppery and salty. Can be chopped with a knife and added pure.
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Details
SKU: 6014000450400 Made in Cambodia Diet: Vegan and Vegetarian Ingredients: peppers Production: Fair trade Season: Year-Round Shelf life: 12–24 months Storage: Shelf-stable Product Language: German Weight: 170 g (6 oz) Dimensions: 5 x 5 x 10 cm (2 x 2 x 3.9 in) Packaging: Recyclable Production: Fair trade
