Discover the delightfully chewy texture of our Premium Tapioca Pearls, crafted from the finest cassava root. These small, round pearls are perfect for creating traditional desserts like bubble tea (boba), Asian puddings, and tropical drinks. Naturally gluten-free, vegan, and non-GMO, they offer a clean, neutral flavor that complements both sweet and savory dishes. Key Features: ✅ Made from 100% cassava starch ✅ Non-GMO, gluten-free & vegan ✅ Ideal for bubble tea, milk tea, & desserts ✅ Cooks to a soft, chewy texture ✅ Neutral taste that absorbs surrounding flavors Ingredients: Cassava starch, water. Suggested Use: Boil pearls until translucent and chewy (about 20–30 minutes). Rinse and soak in sugar syrup for enhanced flavor, then serve hot or cold. Packaging: Available in resealable kraft pouches (e.g., 8 oz | 1 lb | bulk options available). Shelf Life: 12–18 months in a cool, dry place. Country of Origin: Thailand / Vietnam (specify based on your source).