Sea Tales anchovy fillets in olive oil are small, but powerful in flavor. Delicious as a healthy salty snack or as an ingredient for a variety of recipes, from Italian pasta to an everyday Caesar Salad. - Caught at the coast of Argentina and handpicked in Spain. - From a Marine Stewardship Council (MSC) certified sustainable fishery. Independently audited by a third party. - Natural source of protein and rich source of omega-3 fatty acids.