Wholesale Brazil Medium Roast Coffee, 408°F Wholebean

Chocolate. Walnut. Berries This coffee features hints of chocolate and earthy undertones. It has a milky body with notes of almonds and savory berries. It is medium-bodied, with balanced flavors and mild acidity, leaving a smooth, clean finish. Origin: South America Cerrado, Brazil Located northwest of Minas Gerais State in southeastern Brazil, the Cerrado region is a world-recognized, high-quality coffee-producing origin. Coffee growing elevations in the Cerrado region average about 850 meters, and the growing areas are huge, providing large quantities of coffee. There are well-defined seasons, which means cherries typically ripen at the same time. Recommended Brewing Methods French Press Espresso