Taste Notes: chocolate, nougat and stone fruit Tolima Canyon Coffee's philosophy for sourcing coffee is pretty simple – they look for coffees that you can enjoy drinking (black) every morning, from sources that grow high-quality, premium-grade beans using sustainable and eco-friendly practices. Tolima coffee is produced by a community development association in central Columbia called ASOTBILBAO,(more on that below) it is a light roast coffee with a sweet, clear flavour and creamy body that has notes of chocolate, nougat and stone fruit. Pack: 250g Taste Notes: chocolate, nougat and stone fruit. Altitude - 1800 - 2200 Variety - Variedad Colombia Process - Washed ASOTBILBAO In 2010, after graduating from a program in farming administration, a group of students seeking ways to support their home community united to form an association of technicians and producers in Bilbao.