Faire Logo
Skip to main content
HarperCollins - Wholesale Cookbooks & Food - Lobster Rolls and Blueberry Pie:Rebecca Charles0
HarperCollins - Wholesale Cookbooks & Food - Lobster Rolls and Blueberry Pie:Rebecca Charles
Avatar
Star

4.9 ()

$200 min

Bestseller

Wholesale Lobster Rolls and Blueberry Pie:Rebecca Charles

WSP

$21.99 MSRP

Shipping & policies

  • Estimated delivery Jan 22-Feb 3
  • Free and easy returns. Learn more

With Faire, shop unique wholesale products for your store from brands like HarperCollins and more.


Description

Three Generations of Recipes and Stories from Summers on the Coast of Maine Paperback COOKING/Regional & Cultural / American / New England Illustrations: b&w photos throughout & 8-page color insert The very successful cookbook/memoir by the chef and owner of New York City’s celebrated Pearl Oyster Bar. ### Lobster Rolls & Blueberry Pie transports readers to the Maine seashore of the past, where summer vacations stretch out forever during long, golden days and food is the stuff from which memories are made. The summers that acclaimed chef Rebecca Charles and her family spent in Maine inspired her to open the celebrated Greenwich Village restaurant Pearl Oyster Bar. Rebecca’s heartwarming memoir, complete with over seventy of her favorite recipes, brings to life the tastes and smells of a New England summer. Drawing on her family’s unique history, recipes passed down from several generations, and local lore, this book blends the atmosphere of a narrative memoir with the sheer pleasure of time-tested recipes that have made Pearl Oyster Bar one of New York’s favorite restaurants. Rebecca’s adventurous granduncle Sam Goldsmith first took the family from the sweltering summer streets of Brooklyn to the exclusive seaside resort of Kennebunkport. But it was his sister-in-law Pearle Goldsmith, Pearl Oyster Bar’s namesake and an opera singer with the Metropolitan and New York City operas, who began a love affair with the coast of Maine that would survive some of the most volatile times and movements in American history—from prohibition, to women’s rights, to anti-semitism. Through it all, Pearle kept alive her passion for Maine and its food, a passion which she passed down to her daughter, Eleanor, and granddaughter, Rebecca. In Lobster Rolls & Bluberry Pie Rebecca shares with the reader the fond memories gathered from three generations of family and friends, and the secrets to Maine cuisine that have New Yorkers waiting in line for hours. Recipes include:•Pearl Oyster Bar Lobster Roll•Pearl Oyster Bar Lobster Potpie•Grilled Whole Fish: Snapper, Sea Bass, Pompano, or Dourade•Maine Maple Creme Brulee•Pies: Bluberry Crumble, Blackberry Nectarine Crisp, Strawberry Nectarine Crisp Lobster Rolls & Blueberry Pie is a warm and wonderful book, filled with delicious recipes, beautiful, nostalgic photos, and moving family stories.


Details

SKU: 9780060515836 Made in United States Age: Adult Binding: Paperback Subject: Cooking & Baking Theme: Beach & Coastal Weight: 476.27 g (1.05 lb) Dimensions: 18.7 x 1.8 x 23 cm (7.4 x 0.7 x 9.1 in) EAN: 9780060515836



Ratings and reviews

Top Shop celebrates exceptional brands who have earned a 4.8+ rating over the last 12 months, fulfill orders quickly and smoothly, and maintain a fresh catalog.

4.9

Brand rating ()

5

5

152

152

4

4

5

5

3

3

2

2

2

2

1

1

1

1

2

2

4.9

Quality of products

4.8

Fulfillment

4.9

Communication

No reviews for Lobster Rolls and Blueberry Pie:Rebecca Charles yet.