A bold and refreshing caffeine-free blend of tropical fruits and tart hibiscus. With pineapple, papaya, peach, apricot, and cranberry, this punchy tea delivers sweet and tangy notes that are perfect for iced service. Naturally vibrant and family-friendly, it’s a flavorful alternative to juice and ideal for summer menus or fruit-forward retail offerings. This blend brews a bright red cup with layered citrus and berry flavor. Ingredients: Hibiscus, pineapple pieces, papaya, peach, apricot, cranberry pieces, natural & artificial flavoring Caffeine-Free | Tart & Tropical | Great Iced Brewing Instructions: Hot: 1 tsp per 8 oz water, steep for 3 minutes. Iced: 3 tsp in 8–10 oz water, steep for 5 minutes. Strain, pour over ice.