Wholesale Certified Balsamic Vinegar of Modena IGP Rosso (8 Years)

Balsamic Vinegar of MODENA ACETAIA DI TERGA– Certified PGI Origin: Modena - Italy Minimum age of 8 years The result of a long aging process in wooden barrels (minimum 8 years), the ROSSO is characterized by notes of well-ripened black cherries and a very nice length on the palate. Features and uses: Beautiful natural notes of red fruits and juicy cherries... Seasonings and vinaigrettes. Finishes on red meats and lamb, raw vegetables and tartares. Perfect as an accompaniment to cheeses or desserts as well as on fresh fruits.