Organic Tigernut Flour Delicate Texture and Naturally Sweet Taste Organic Tigernut Flour is made from finely ground, peeled tigernuts-nutrient-dense tubers, not actual nuts. With its pale golden color and soft, slightly sweet flavor, this flour serves as a versatile ingredient in grain-free and gluten-free baking. Grown using organic farming practices, tigernuts are harvested, dried, and milled into a fine powder without additives or preservatives. Source of Fiber, Iron, and Plant-Based Nutrients Tigernut flour is naturally rich in dietary fiber and also offers plant-based iron, potassium, and healthy fats. It's a suitable option for those looking for a grain alternative with a balance of complex carbohydrates and micronutrients.