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Description
The fat-soluble vitamin E is considered to have a special role as an antioxidant and scavenger of free radicals. Vitamin E is mainly contained in vegetable oils such as wheat germ, sunflower, corn germ, soya or rapeseed oil. Hazelnuts and wheat germ also contain this important vitamin. Unfortunately, it is very sensitive. Repeated heating, light and oxygen often lead to unavoidable losses in preparation or storage. Naturvit products are manufactured to the highest possible quality standards without unnecessary preservatives, dyes, additives and additives, are very well tolerated and highly bioavailable. Naturvit® Naturvit® Vitamin E is lactose-free, gluten-free, sugar-free and vegan. Ingredients: filler: organic rice flour, coating agent: hydroxypropyl methylcellulose (capsule shell), D-alpha tocopherol succinate (vitamin E) Recommended dosage: 1 capsule daily
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Details
SKU: 416 Made in Austria























