Agatha Ruiz de la Prada, Chocolate, Grupo Social ONCE and Chocolates Marcos Tonda - Packaging in Braille Weight: 125 g Purity: Minimum cocoa: 55% Ingredients: Cocoa mass, sugar, ALMONDS (17%), cocoa butter, emulsifier (sunflower lecithin), flavoring (vanillin). Allergens: In addition to what is described and highlighted in the ingredients section, it may contain ALMOND, milk powder, SOY and soy-based products, GLUTEN, and may contain TRACES OF NUTS with shell. Storage, Preservation, and Transport: Store in a cool, dry place away from odors. Ideal storage temperature: 18ºC – 22ºC. Statements: We certify that all ingredients are free from genetically modified raw materials. This product is not ionized. The product will comply with Food Legislation Regulations.