DeLallo Stuffed Grape Leaves are a classic Greek mezze platter item featuring tender, spring-harvested grape leaves delicately wrapped around a flavorful medley of rice and fresh herbs. Dolmas, as they are called in Greece, are an eye-catching appetizer that boasts an irresistibly briny, tart, nutty, lemony bite with an eye-catching gourmet presentation. - Classic Greek mezze platter item. - Featuring tender, spring-harvested grape leaves. - Stuffed with a flavorful seasoned rice filling. - Popular Greek flavors: briny, tart, nutty and lemony. - Ready-to-serve gourmet antipasto. - Non GMO. - Kosher. - Gluten free. - Vegan/vegetarian.