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• 100% pure-bred Iberico pork • Oak-Smoked Flavor • Pasture-raised in Texas • About 8 slices per pack • Size: 8 oz/226 gr Texas Iberico® 100% Iberico Oak Smoked Pork Belly is lightly smoked with oak chips, bringing a buttery, balanced flavor that’s irresistible. Perfectly crafted in Central Texas, this bacon is a delightful addition to any breakfast, burger, or simply enjoyed on its own. Texas Iberico® pigs thrive on the native forages of the Texas Hill Country, including mesquite beans, acorns, and prickly pear. Raised outdoors for over 18 months—three times longer than commercial pigs—our pigs produce deeply marbled, flavorful pork that is unmatched in quality.
Active Ingredients: Pork, Water, Brown Sugar, Less than 2% of: Salt, Vinegar, Cultured Celery Powder (Celery Powder, Sea Salt.)
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SKU: TI32
Made in: United States
Occasion Theme: Everyday
Season: Year-Round
Product Language: English
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Texas Iberico® Oak-Smoked Bacon (Retail 8 oz pack)
Great flavor with nice size strip thickness
Great flavor with nice size strip thickness
Aug 14, 2026 • Matthew • Ridgeland, MS, United States
Reviews for similar products from Texas Iberico: Pork
Good flavor good size
Good flavor good size
Aug 14, 2026 • Matthew • Ridgeland, MS, United States





































