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Description
Eliminate the what's-for-dinner dilemma! Pantry to Plate collects 50 staple ingredients in the cupboard, fridge, or freezer, and features 70 recipes that use only those ingredients. Recipes like Black Bean Burgers and Slaw, Chipotle Chicken Tacos, and Spicy Noodle Soup are just the beginning of the versatility and variety of this tasty and practical cookbook. • A trusty cookbook-meets-guide filled with flavorful and hearty recipes for meals • Includes a fully stocked shopping list for you to take to the store (yes, even the salt, pepper, and oil are included) • Staple ingredients range from Greek yogurt, olives, and lentils to coconut milk, bread crumbs, and fresh ginger.
Details
SKU: 9781452184838 Made in China EAN: 9781452184838
Ratings and reviews
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Top Shop celebrates exceptional brands who have earned a 4.8+ rating over the last 12 months, fulfill orders quickly and smoothly, and maintain a fresh catalog.
4.9
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4.9
Quality of products
4.9
Fulfillment
5.0
Communication
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Reviews for similar products from Chronicle Books: Cookbooks & Food Books
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Dec 3, 2025 • Jocelyn • Riverhead, NY, United States

















