Wholesale Thai Panang Curry Sauce | Thaifusions
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MSRP $13.00
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SKU 16302
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About this product
Our family-recipe is a fusion of savory-sweet herbs and spices that bursts with exquisite Thai heat. Intense yet balanced, our curry is ideal for slow cooking or foil wrapped salmon. Craving Tom Kha soup? Just add chicken or vegetable broth to our Panang Curry for a homemade Thai soup base.
Product details
• Made in United States • Contains: Coconut, Fish, and Shellfish • Ingredients: Organic Coconut Milk (Water, Coconut Kernel Extract), Water, Brown Cane Sugar, Curry Pastes (Garlic, Dried Red Chili, Lemongrass, Shallot, Salt, Galangal, Shrimp Paste [Shrimp, Salt], Kaffir Lime Peel, Pepper, Mungbean, Coriander Seed, Cumin), Garlic, Fish Sauce (Anchovy Extract, Water, Salt, Sugar), Shallots, Salt, Guar Gum, Xanthan Gum, Dried Crushed Chili, Citric Acid, Thai Basil, Kaffir Lime Leaf, Cayenne Pepper • Product Language: English • Shelf life: 12–24 months • Storage: Shelf-stable • SKU: 16302