Wholesale Meringues Cacao Fleur De Sel

The cocoa and fleur de sel meringues are based on cocoa and fleur de sel. Cocoa is a powder obtained after grinding cocoa beans from the cocoa tree. Among the Mayans, cocoa was consumed in the form of a precious or even sacred drink. In addition, cocoa is a very good antidepressant and antioxidant. A refined flavor, with a subtle blend of cocoa carefully accompanied by fine crystals of fleur de sel. Meringues prepared in an artisanal way in our workshops located in Île-de-France. Sold in bags of 50 meringues. Indeed, we make our meringues to order in order to offer you a fresh and tasty product. Once in your hands, meringues with cocoa and fleur de sel can be stored for up to 3 months without losing their crunch! Advice and conservation: To start, keep your cocoa and fleur de sel meringues away from moisture.