Mukuzani is a dry red wine produced exclusively from the Saperavi grape variety, in the prestigious Mukuzani region, located in Kakheti. It is distinguished by its deep garnet red color, intense aromas of red and black fruits, with subtle notes of vanilla and oak, due to its aging in barrels. On the palate, it offers a complex structure, elegant tannins, and a long finish. Alcohol: 12-14% | Volume: 75 cl Pairs perfectly with: - Grilled or roasted meats (lamb, beef) - Aged or hard cheeses (Gruyère, Comté) - Spicy or saucy dishes (stews, barbecue). Serving temperature: Between +16°C and +18°C. A rich and sophisticated wine, perfect for accompanying gourmet meals or exceptional moments.