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227g
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- Estimated delivery Sep 24-Oct 8
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Smooth. Sweet. Comfort in Every Sip. Decaffeinated with care using the Swiss Water Process, this Guatemalan coffee preserves all the warmth and sweetness of its origin — without the caffeine. Sourced from high-altitude farms across Guatemala, each bean reflects the region’s signature balance of chocolate depth and gentle spice. Expect a cup that’s rich and comforting, with notes of cocoa, brown sugar, and a touch of spice — a decaf that tastes anything but ordinary. Perfect for pour-over, drip, or an easygoing evening espresso. • Roast Level: Light–Medium • Tasting Notes: Cocoa • Brown Sugar • Spice • Process: Swiss Water Process • Varietal: Bourbon • Origin: Guatemala
Made in: Canada






























