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Description
“ORGANIC ROSEMARY INFUSION: Rosemary, known for its digestive properties, has been used since ancient times. It helps to facilitate digestion, especially the production of digestive juices, which promotes the digestion of fats. BREWING TIPS: Let the bag steep for 3 to 5 minutes in a cup of boiling water. Consume 2 cups per day or 3.6 grams of rosemary leaf infusion per day. MADE IN LA DRÔME: Our artisan tea maker bags our tea in compostable envelopes (HOMECOMPOST) and then packs it in PEFC certified cardboard boxes, printed with vegetable inks. THE CHARACTERISTICS OF THE ROSEMARY LEAF: As an infusion, this Provençal plant stimulates tired organisms, lazy digestions, and soothes migraines and colds. Rosemary is the friend of the liver, which it detoxifies. It can be consumed daily to support natural defenses in winter.
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Details
SKU: 202 Made in France Diet: Low sugar, Organic, Paleo, Sugar-free, Vegan, and Vegetarian Production: Fair trade and No preservatives Shelf life: 12–24 months Storage: Shelf-stable Product Language: French Ingredients: Rosemary Leaf* *Product from organic farming. Manufacturing certified by FR-BIO-01. Distribution certified by FR-BIO-01. Packed in France, the origin of the plants may vary from one production to another depending on various factors, including availability, seasons, or their harvests. Product Materials: Organic and Vegan Packaging: Recyclable Production: Fair trade


































