COOKING / Soups & Stews / Perhaps nothing is more comforting than an aromatic bowl of soup. Soup nourishes the body, delights the senses and draws people together in celebration of good food and company. For Pam Reiss, these memories are almost all related to Jewish food, from chicken soup served by her baba to the delectable delights of her parent's kosher catering company. Here, Pam has created soups that are a kosher fusion of traditional recipes like her baba's soup and exotic flavours like her own Pear Soup with Feta, Pecan, and Balsamic Reduction. In this new full-colour edition, Pam adds 20 new soups to delight the senses, and new photographs to get you salivating. With clear and concise instructions, Soup: A Kosher Collection is a must-have for any lover of soup. Cozy up with over 150 kosher recipes with ingredients that range from cheese, vegetables, fish, chicken, duck, and beef, to fruit. Red Cabbage and Apple Soup Salmon and Dill Cream Soup Orange Gazpacho Chocolate Soup