Wholesale Houki hatchet with Leather case

Houki hatchet with Leather case Blade length: 17.5cm (Blade material: Yasuki Steel Blue paper / Blade Shape:：Double-edged) Handle material：paracord Handle length：21.5cm Size : Length.40cm x Width.7cm x Thickness.1.5cm Weight : 500g The forging process is done by hand, and the black skin left on the surface after quenching is a feature of this product. The black skin left on the blade after quenching is a feature of this hand-forged blade. The sharpness of the single-edged blade is characteristic of this product. This hatchet is specialized for pruning and pruning off branches. Yashima Agricultural Tools Corporation (Kurayoshi City, Tottori Prefecture) Since ancient times, many famous swords have been made in Hoki-Kurayoshi using tama-hagane (tama-hagane), which is made from iron sand in the San-in region. Inheriting this technique, we have recently provided Kurayoshi products to the whole country through the production of "Inagari Senba" and other products. We have been supplying high quality products to the market through our traditional blacksmithing techniques, facilities, and research and development. Cautionary Note Please use split wood or a rubber hammer when batoning with a wood splitter. If you hit the back of the machete with a metal or hard object, it will be crushed, and the crushed part (kasa) will act as a stopper when the blade enters the wood, making it harder to split. Care and maintenance After use, wipe off any moisture or dirt on the blade and handle with a cloth. For persistent stains, wipe with a cloth moistened with neutral detergent, then wipe well with a dry cloth. As for maintenance, apply oil for blades all over the blade and keep it in storage.