Wholesale Gluten-Free Sunflower Pancake Mix

This 26 oz bag makes approximately 26 gluten-free 4" sunflower pancakes. Just add egg and milk and cook for about 2 minute on each side on a griddle or pan. Enjoy them plain or with your favorite added ingredient. Mix can also be used to make waffles. 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀: Sunflower flour, partially defatted, rice flour, whole grain brown rice flour. Whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend (calcium carbonate, niacinamide (vitamin B3), reduced iron, thiamin hydrochloride (vitamin B1), riboflavin (vitamin B2)), granulated sugar, baking powder, baking soda.