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Description
All-natural. For cooking, canning & pickling. Capture the fresh flavors of the season with Morton Canning and Pickling Salt! This all-natural salt blends easily with liquid to make a clean brine, helping to preserve and bring out the flavor of your favorite canned creations. Also great for cooking, baking, marinades, and bringing! Canning & Pickling Hints: Use only Morton Canning & Pickling Salt when canning and pickling vegetables, since table salt tends to leave a sediment in the bottom of the jar. Can only good quality, fresh foods. Use recommended containers and lids, and follow the manufacturer's instructions. Use vinegar of 5 or 6 percent acidity.
Details
SKU: 24600010863 Made in United States
















