Net volumes and weights: 50ml/35g/1.23oz Sugars have very different sweetening powers and very variable glycemic indices; the reference sugar Glucose has a GI glycemic index, maximum of 100. Sucrose (table sugar) has a GI of 70. These two products are therefore prohibited for diabetics and are not the friends of your slimming diet. In addition, they undergo multiple treatments, to make them “refined”, to make them whiter than white, but with great chemical blows! So give preference to the natural sugars that we offer you, they are clean, they have lower taste and GI and will therefore be the allies of your health. Vegetal nose of fresh sugar cane, marked sweetness with notes of caramel, malt and a pleasant fruity touch. On the palate will appear woody notes evoking liquorice. Find our recipes and tips for use on our site.