Theo & Philo's premium 65% craft dark chocolate with sweet mango and nutty cacao nibs. A ménage à trois so scandalously delightful that there's no way it can be kept a secret. No wonder they say good things come in threes! Crafted from ethically sourced single-origin cacao beans dorectly from the farms in Davao, Philippines. Theo & Philo, a Philippines-based chocolate maker, proudly utilizes local ingredients rooted in Philo's passion for baking and chocolate. Despite cacao being traditionally used for hot chocolate and export, Theo & Philo transforms it into delectable treats, fostering a thriving local chocolate industry. Bar & Cocoa boasts a diverse collection of premium chocolate from craft chocolate makers from all over the world. Our exclusive collection of fine bean to bar makers will enrich your retail collection with unique chocolate. We are committed to ethical sourcing, and direct partnerships. Join us in bringing real, luxurious chocolate experience to your customers.