Dried purple mallow flower is a type of flower that has been dehydrated to remove all the moisture. It is commonly used as a decorative element in teas, cocktails, and other beverages. Drink Botanicals Ireland’s dried purple mallow flower / blue pea flowers can be used in a variety of ways. It adds a beautiful pop of color to teas and cocktails and can also be used as a decorative element in desserts and other dishes. One of the main benefits of using Drink Botanicals Ireland’s dried purple mallow flower is its natural health benefits. Mallow flowers contain antioxidants and anti-inflammatory compounds that can promote heart health and boost immunity. They are also known for their soothing effects and can be used in herbal remedies to ease digestive issues and sore throats. In terms of culinary uses, Drink Botanicals Ireland’s dried purple mallow flower can be used to add a unique visual appeal to teas, infusions, and cocktails. It can also be added to salads, baked goods, and other dishes for a pop of color and texture. Overall, Drink Botanicals Ireland’s dried purple mallow flower is a versatile ingredient with natural health benefits that can add a beautiful and elegant touch to a variety of dishes and beverages. Mallow belongs to the family of Malvaceae plants that include also okra, cotton and hibiscus. That plant is also known under the common names of High Mallow, Tall Mallow, Blue Mallow, Cheese-cake, Pick-cheese, Round Dock, Country-mallow, Wild Mallow, Wood Mallow. It is often grown as an ornamental plant for its attractive flowers, produced for a long period through the summer.