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Description
German sparkling wine B.A. Baden-Markgräflerland Grape varieties: Gutedel, Müller-Thurgau and Nobling Bouquet & Taste: fruit of peach and ripe apples. Smooth body with an elegant finish. Location & soil: South-west hillside location. lime-marl soil with loess pad Vinification: Cool slow fermentation at 15°C. Traditional bottle fermentation. Analytical values: actual alcohol content: 12.0% vol. Total acidity: 5.4 g/l Residual sugar: 17.0 g/l contains sulphites Drinking recommendation: This sparkling wine is a sparkling experience for many happy hours. Goes well with fish too. Serving temperature: 8°C Storage potential: 2-3 years Producer: Haltinger Winzer eG, Winzerweg 8, 79576 Weil am Rhein-Haltingen
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Details
SKU: 05 Made in Germany
