What is turmeric? Turmeric, originating from India, has an underground stem called a rhizome, which produces roots and aerial stems each year. After drying the rhizome, it is ground into a powder to create this spice with aromatic and peppery flavors. Its powder was previously used by Indians to reduce the number of bacteria and eliminate fat oxidation. How to use organic turmeric powder? We recommend incorporating one to two teaspoons of BioSavor turmeric powder into a drink, smoothie, fruit juice, or even in a dessert or dish. Additional information: Average nutritional values per 100 g: Energy: 312 Kcal / 1305.41 kJ. Fat: 3.25 g of which saturated fatty acids 1.84 g. Carbohydrates: 67.14 g of which sugars 3.21 g. Proteins: 9.68 g. Fiber: 22.7 g. Salt: 0.068 g.