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Description
Our YOUJIA Sichuan Pepper Oil is engineered to deliver the quintessential, robust málà (numbing) sensation and deep, woody aroma of classic red Sichuan peppercorns, instantly elevating dishes without the gritty texture of whole ground spices. 1. Premium Ingredients & Authentic Sourcing The profound depth of this finishing oil relies on a classic, time-honored pairing: premium rapeseed oil infused with high-quality red Sichuan peppercorns. Backed by the "GreenFood" certification—a rigorous standard for sustainable and high-quality agricultural practices—this oil captures the authentic, earthy, and highly aromatic essence that forms the cornerstone of traditional Sichuan cuisine. 2. Precision Processing & Extraction Because the numbing compounds of Sichuan peppercorns are highly volatile, our specialized, temperature-controlled infusion process expertly extracts these essential oils directly into the rapeseed base. This creates a highly concentrated, crystal-clear oil that delivers a smooth, lingering, and perfectly distributed numbing heat throughout your dish, completely eliminating the unpleasant crunch of biting into a raw peppercorn. 3. Smart Packaging & Controlled Application Packaged in an elegant 210 ml premium glass bottle, the oil is heavily protected to preserve its intense aromatic compounds and prevent oxidation. The sleek bottleneck design allows for a controlled, precise pour—an absolute necessity when balancing the exact level of numbing intensity on a finished plate. 4. Universal Culinary Uses Designed to add an instant, authentic aromatic lift, its highly concentrated nature makes it a versatile tool across the kitchen: Classic Sichuan Dishes: The ultimate, indispensable finishing touch for Mapo Tofu, Dan Dan Noodles, and Water-Boiled Beef. Cold Dishes & Salads: Perfectly dresses cold appetizers, like our recommended Broccoli and Shrimp Salad or smashed garlic cucumbers. Dipping Sauces: Swirl into soy sauce, black vinegar, and chili oil to create a deeply complex, restaurant-quality dumpling dip. Soups & Broths: Add a few drops to hot pot bases or steaming bowls of Pho for a rich, mouth-tingling finish. 5. Consistency & Professional Value Sourcing whole Sichuan peppercorns that retain their potency over time is a constant challenge for kitchens. Imported directly as a product of China, this expertly infused oil provides a shelf-stable, highly potent solution. It delivers a reliable, authentic flavor profile every single time, providing high-volume kitchens and home chefs with uncompromising consistency and reducing the prep time associated with toasting and grinding whole spices.
Details
Made in China Contains: Allergen-free Diet: Organic Ingredients: Rapeseed oil, Red pepper Occasion Theme: Christmas, Easter, and Everyday Production: No artificial sweeteners Season: Year-Round Shelf life: 24–36 months Size: Small Storage: Shelf-stable Product Language: English and French Weight: 460 g (1.01 lb) Dimensions: 4 x 4 x 23 cm (1.6 x 1.6 x 9.1 in) EAN: 6930841005824 Product Materials: Organic and Plastic-free Packaging: Plastic-free and Recyclable Production: Cruelty-free


















