Brand: Crucible Cookware Product: Enameled Cast Iron Bread Pan, Round Dutch Oven Material: Enameled Cast Iron Color: Red Lid Handle Color: Stainless steel Article Number: 7350152560338 Dimensions Capacity (with Lid): 6.25 liters (6.6 quarts) Diameter (Base): 10.24" (26 cm) Length including Handles: 13.39" (34 cm) Base Depth: 1.97" (5 cm) Lid Depth: 4.92" (12.5 cm) Total Height with Lid On: 6.69" (17 cm) Weight: 12.13 lb (5.5 kg) Designed for Artisan Bread Baking Bring professional bakery results to your home kitchen. This round bread pan was engineered with artisan baking in mind—from rustic sourdough loaves to no-knead boules. Its heavy-duty construction, high thermal mass, and tight-fitting lid combine to produce an ideal baking environment. The deep, domed lid traps steam as the dough bakes, allowing for exceptional oven spring, a crisp, golden crust, and even browning without drying out or burning. No more flat loaves or cracked tops—just consistently impressive results. Features High-Performance Cast Iron Crafted from thick-walled enameled cast iron for excellent heat distribution and retention, ensuring uniform baking from center to crust. Steam-Retaining Lid The lid forms a sealed environment that locks in moisture, mimicking a commercial bread oven. This allows the loaf to rise fully before the crust sets, resulting in a light, airy interior and thin, crispy crust. Durable Enamel Coating No seasoning required. The enameled surface is chip-resistant, easy to clean, and built to withstand years of baking and braising. Multi-Use Versatility While optimized for bread, this round Dutch oven is equally perfect for soups, casseroles, roasts, and more. Oven safe to 536°F (280°C) and suitable for all stovetops, including induction. Perfect for Those Who ✅ Bake sourdough or no-knead bread regularly ✅ Want tall, crusty loaves with a soft, open crumb ✅ Appreciate traditional bakeware with modern ease of use ✅ Are looking for a durable, enamel-coated pot for multiple cooking tasks ✅ Prefer cookware that looks beautiful from oven to table Benefits of This Cast Iron Bread Pan 🔥 Traps steam for bakery-style results at home 🍞 Encourages oven spring and optimal crust development 🌿 Enamel finish—no seasoning required, easy cleanup 💪 Durable and versatile for baking, roasting, and more 🎁 Ships in premium packaging—an excellent gift for bakers