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Description
What's Inside An inspired twist on the idea of salted caramel, this bar is made from smooth Belgian milk chocolate with pieces of white chocolate that have been carefully caramelized with seal salt. It’s salted caramel like you’ve never had it before! Inspired By Folks cant get enough of our Salted Caramel Clusters, so when we decided to make chocolate bars, we knew we needed a Salted Caramel one. Since our clusters are crunchy caramel, we wanted a creamy one for the bar, so we use chunks of white chocolate that has been slowly caramelised until it’s golden brown with a rich butter-toffee taste. The Outside A brilliant blue recyclable cardboard sleeve with a milk chocolate dip and our signature BuÃoch purple, this 100g Chocolate Bar is wrapped in recyclable paper on the inside to keep it fresh. The Chocolate THIS CHOCOLATE IS MADE FROM TRACEABLE COCOA BEANS – 100% SUSTAINABLE Vegetarian Friendly
Details
SKU: 2010 Made in Ireland Contains: Milk and Soy Occasion Theme: Everyday Season: Year-Round Shelf life: 6–12 months Storage: Shelf-stable Ingredients: Milk Chocolate (90%) [sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (SOYA), natural vanilla flavouring]. Cocoa Solids: 33% minimum. Milk Solids: 20% minimum. Caramel Chocolate (9%) [cocoa butter, sugar, whole MILK powder, MILK sugar, whey powder (MILK), skimmed MILK powder, caramelised sugar, emulsifier: lecithins (SOYA), natural vanilla flavouring, salt]. Cocoa Solids: 30% minimum. Milk Solids: 28% minimum. Salt (1%). Weight: 100 g (3.53 oz)






















