Traditional Greek Pasta for Authentic Pastitsio Misko’s pastitsio pasta is a key ingredient in the classic Greek baked pasta dish, pastitsio. Its long tubular shape holds sauces perfectly and delivers a rich, hearty flavor in every bite. Why Choose Misko Pastitsio Pasta: * Authentic Greek product * Made from 100% durum wheat semolina * Ideal for traditional baked dishes like pastitsio * Firm texture and excellent cooking performance Ingredients: Durum wheat semolina Cooking Instructions: Boil in salted water for 10–12 minutes. Drain and use in baked pasta dishes.