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Description
These cheese rillettes offer a 100% Norman taste! Based on Livarot, a typical cheese from Normandy, and Calvados, an emblematic spirit, they were made in La Manche. It is in fact the artisan charcutier Etienne Roupsard who makes these delicious aperitif rillettes in his cannery in Coutances. They are perfect for a starter or an aperitif. In a 100g glass jar, you can keep this terrine for up to 1 year.
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Details
SKU: TLIC100PR Made in France Ingredients: Livarot, cream, calvados 3%, salt, pepper Production: Locally sourced Shelf life: 12–24 months Storage: Shelf-stable Product Language: French Weight: 300 g (10.58 oz)


















