A subtle blend of red peppers, tomatoes, grape concentrate, and basil, offering a delicious organic sauce ideal for flavoring all your dishes. On the family farm in Florina (Eastern Macedonia), the Naoumidis family cultivates and preserves an ancient local variety of organic red peppers, the "Florinis," highly sought after in Greek cuisine for their aroma, flavor, and tenderness. A 260g jar contains about 1kg of fresh peppers, cooked for 3 hours to gather a pepper concentrate.