We took two favorites—creamy hummus and McClure’s Garlic & Dill Pickles—and brought them together in one bold, tangy dip. The result? A flavor-packed combo that’s briny, zesty, and seriously craveable. One dip and you’ll see why this hummus is kind of a Big Dill. Perfect with potato chips or crisp carrot sticks, slathered on a Buffalo chicken (or plant-based!) sandwich, or whisked with olive oil and lime juice for a tangy salad dressing twist. However you scoop it, spread it, or drizzle it—this hummus is brimming with Goodness. Like all of our hummus, Big Dill is made the right way: with olive oil, lemon juice, and fresh garlic. We never use citric acid, seed oils, or preservatives—because real Goodness should taste as good as it feels. Smooth, creamy, and authentically Lebanese-style, one dip is all it takes to fall in love. So go ahead- Dip In, Darling.