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Description
You can whip up delicious vindaloo in minutes with Mekhala’s new Organic Vindaloo Paste, made with smoky chillies, tangy tamarind and a blend of spices. With its Portuguese/Goan roots, Mekhala’s stone ground vindaloo paste is incredibly easy to use, and makes cooking Indian food simple and quick. Each jar contains concentrated organic cooking paste made with wholesome ingredients sourced from small organic farms. It is convenient and economical, with 8 to 10 servings per 3.53-ounce jar. Spice Level: Spicy, It goes well with Sweet Potato, Tofu, Beef, Lamb, Eggplant, Pork, and chicken. USDA and EU certified organic, vegan/100% Plant-Based gluten-free, dairy-free; no fillers, artificial additives; Non-GMO, No refined sugar, Whole30 friendly. Made in an animal-, gluten-and dairy-free facility.
Details
SKU: NOSD0036 Made in Thailand Diet: Dairy-free, Gluten-free, Organic, and Vegan Weight: 100.07 g (3.53 oz)




































