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Description
Pieces of truffle in oil are gourmet delicacies, slices of black truffle preserved in extra virgin olive oil. They offer an explosion of earthy and aromatic flavor, ideal for enriching dishes such as pasta, risotto, eggs or bruschetta, giving a note of luxury and sophistication.
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Details
Made in Italy Contains: Tree nuts and Wheat Ingredients: Truffle (Tuber Aestivum Vitt.) 65%, extra virgin olive oil, anchovies, salt, pepper, garlic. Production: Locally sourced Shelf life: 6–12 months Product Language: English and Italian Weight: 70 g (2.47 oz)




















