We chose Domaine du Grand Cèdre to represent Provençal expertise! This perfectly balanced olive oil is characterized by the strength of the Aglandau olive and the roundness of other Provençal olive varieties such as the Bouteillan and the Salonenque. An early harvest and the expertise of a young olive grower have resulted in a pure and velvety olive oil with aromas of baked apple and garrigue herbs. This everyday olive oil adds a Provençal touch to your cooking!