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Wholesale Beyond the Menu: A Restaurant Start-up Guide: Launching and Managing a Profitable Restaurant - Paperback

Name: Beyond the Menu: A Restaurant Start-up Guide: Launching and Managing a Profitable Restaurant - Paperback
Brand: Books by splitShops
SKU: 9788119792832
Availability: InStock

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Description

by Ravi Wazir (Author) Number of Pages: 292 Dimensions: 0.61 x 8.5 x 5.5 IN Publication Date: June 20, 2024

Details

SKU: 9788119792832 Made in United States Weight: 340.19 g (12 oz) EAN: 9788119792832

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