Wholesale Extra White Gold - Gluten-Free Bread flour
Wholesale Extra White Gold - Gluten-Free Bread flour
Wholesale Extra White Gold - Gluten-Free Bread flour
Wholesale Extra White Gold - Gluten-Free Bread flour
WSP
$12.97 MSRP
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- Estimated Delivery Aug 20-28
Ships from United States
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Description
Extra WHITE GOLD™ gluten-free bread flour blend replaces cup-for-cup wheat flour in regular bread and yeast pastry recipes. It is easy for anyone who loves baking and cooking and misses great flavors and textures. This flour blend can be used in recipes of bread and yeast pastries such as focaccia, bread, pizza, and brioches. Ingredients: Rice flour, potato starch, modified tapioca starch, dextrose, tapioca starch, corn starch, pea protein, cellulose fibers, xanthan gum (stabilizer), natural flavor, salt. Size: 17.64Oz. Shelf Life: 730 Days.
Details
Made in United States Diet: Dairy-free, Gluten-free, Kosher, Nut-free, and Vegan Weight: 498.95 g (1.1 lb) Dimensions: 31.2 x 19.8 x 22.4 cm (12.3 x 7.8 x 8.8 in) Production: Ethically sourced