Traditional solera-system produced Pedro Ximenez sherry vinegar adds subtly sweet complexity to any marinade, sauce, or salad dressing. Pedro ximenez wine adds a touch of sweetness and a rich full flavor to this sherry vinegar from the region of jerez. This vinegar is made in the time honored aging and blending process ensures quality and consistency from year to year. To gain the reserva distinction, the vinegars must be aged in oak casks for at least 2 years. A perfect ingredient for seasoning, marinades and sauce reductions.