The bamboo whisk, or Chasen, is perfectly designed and hand-crafted from white bamboo to make traditional-style Matcha. The hand-carved strands are exquisitely designed to produce the creamiest froth, which is an essential step in preparing traditional-style Matcha. The creaminess of the froth is the mark of a well-prepared Matcha. Whether you drink Matcha every day or like to have it occasionally, this whisk is perfect for tea masters, budding tea masters, and Matcha fans alike. Pair with a whisk holder to maintain its shape and keep making the best, frothiest matcha possible.