A pizza peel is a tool used to slide loaves of bread, pizzas, pastries, and other baked goods into and out of an oven or on and off the grill. Designed with a flat, metal working/carrying surface (like a large spatula blade) for holding the baked good and a wood handle extending from one side of that surface. * Aluminum Head with a Wooden Handle * Made in the USA * Transfer pizzas, breads, and pastries into an oven where transferring them directly by hand could deform their delicate structure * Peels allow food to be placed further back in an oven than could normally be reached by the baker Dimensions: Blade 14" W x 16" L, Handle 12" L If you're using a pizza stone or an outdoor brick oven, you'll need a metal pizza peel.