Pasta z czarnej fasoli i chili — wyraziste umami, rzemieślnicza ostrość

RoniB’s Kitchen Black Bean Chilli Paste combines fermented black beans, chilli and spices to create a rich, savoury, umami-packed paste with lingering heat. Perfect for stir-fries, noodles, marinades, dumplings, rice bowls and sauces, this paste adds instant depth to everyday cooking and restaurant-style dishes. Why retailers love it: • Award-winning product • Vegan & plant-based • No artificial preservatives • Shelf-stable • Made in the UK • Women-owned brand • Strong repeat-purchase potential Suggested uses: Stir-fries, noodles, fried rice, dumpling sauces, marinades, roasted vegetables, ramen, and dipping sauces. Shelf life: 18+ months unopened Storage: Ambient Jar size: 190ml glass jar A bold, modern Filipino-inspired flavour that appeals to adventurous home cooks and food lovers. 3-star Great Taste Award 2022 For recipes, visit www.ronibkitchen.co.uk/blogs/recipes